Heating the croissant in the oven changes it, which is a good thing ;). It brings out the butter and makes it even more delicious than it is, if that could be possible!!
I like to buy my ham and hickory smoked turkey at Sam's. I get it over by the bakery, the brand is Castle Wood and I get the thin shaved sliced one. It's really good and has a great flavor and it's good quality. My friend Jeanetta told me that Costco has sliced chicken lunch meat that they really like, so I am going to have to try that on this sandwich soon.
I just slice the croissant in half and this sounds weird but I put Hellman's Mayonnaise on both sides. Hellman's has a buttery taste to it and really goes well on the hot sandwich. My niece actually like it on there and she doesn't like mayo! Then just add your turkey (I add 3 slices) then cheese, I use colby jack but you can change it up. Bake at 350 with the top off until the cheese starts to melt then add the top part of the croissant and bake another 5 minutes or so until the cheese is totally melted.
Sam's has 12 croissants for $5.99 and actually Costco does too. They freeze very well too! I find that the croissants at the grocery store are A. expensive, you get 4 for like $4 and they are B. too soft to cut well they kinda crush when you are trying to cut them. If am using a croissant out of the freezer I just set it out 30 minutes before I need it or I pop it in the microwave for less than 30 seconds.
Ham and Cheese
Turkey and Cheese
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